Fresh Spring Veggie Board With Tzatziki

This colorful, crunchy veggie board is perfect for spring gatherings, brunches, or a light snack. Paired with a creamy homemade tzatziki dip, it’s a refreshing and healthy option that’s as beautiful as it is delicious.

MADE WITH: Fabalish Tzatziki

• 1 cup snap peas , ends trimmed

• 4–5 radish & watermelon radish , thinly sliced

• 1 English cucumber , sliced into spears

• 1–2 bell peppers (red, orange, or yellow), sliced into strips

• Optional: fresh herbs (like dill or mint) for garnish

• 1/4 cup Fabalish Tzatziki

1. Wash and prep all veggies.

2. Arrange snap peas, radishes, cucumber, and bell pepper strips artfully on a large serving board or platter.

3. Place a small bowl of tzatziki in the center.

4. Garnish with fresh herbs or edible flowers if desired.